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While the stretch of Pico boulevard between the 405 and the ocean in Santa Monica seems to be a haven for Asian Massage parlours, it is also home to what may be the finest Mexican restaurant in all of Los Angeles.

I am talking about Lares, a two story dim grotto, featuring not only the crunchiest chips made from real tortillas but authentic Mole (chocolate spicy sauce) chicken, a Mexican classic which is usually bastardized by faux-mexican restaurants in America.

Opening the gigantic wooden door at the front of this unassuming restaurant’s exterior is quite a challenge, but in the end a small price to pay for such a tasty trip into the realm of Mexican cuisine. This particular Saturday was extremely crowded with people from all walks of life. I sat down with a couple of friends and after one incredibly strong (and cheap 5$) margarita, I felt the spirit of Zapata come alive within my belly. Seriously, after 2 more of these salty drinks I could’ve started the great revolution of Pico blvd.

The salsa that comes with the tortilla chips is spicy but not too hot (although i generally like things on the spicy side) Two Mariachis roamed through the small passageways between tables and before I say anything about the musical entertainment, I have to admit that I am not a big fan of Mariachis in general. I’ve always thought of them as the Mexican equivalent of mimes. Just as I don’t want a mime next to me pulling an imaginary rope when I go to a French restaurant, I don’t really want a guy strumming a guitar in my ear while I’m trying to eat a taco. So, that being said…the Mariachis at Lares are slightly out of tune and a bit loud for the small area of the restaurant. They will however play “It’s a Small World” on their classical guitars if the price is right…and if you are into that sort of thing.

I ordered the beef combination plate which includes a taco, burrito and enchilada with rice and beans on the side. The plate that arrived at the table was a Mexican smorgasbord of flavors. The taco was definitely the best part of the trio: crispy and full of shredded beef with tasty jack cheese and juicy lettuce. By the time I made it through all three items on the combination plate I couldn’t even bare to look at food anymore. My stomach and wallet were happy when the bill came.

Lares is an amazing Mexican restaurant for those who are interested in the authentic (try the mole enchilada), or those who just want to have good ol’ tacos. The carnitas are also incredible! Almost all of the entrees are served with rice and beans and nothing is too expensive ($8-14) But be warned, Lares gets damn crowded on the weekends and although you can call and make a reservation, the reservations are sometimes ignored depending on how many angry people are waiting by the front door.

Lares Mexican Restaurant
(310) 829-4559
2909 Pico Boulevard,
Santa Monica, California