Comments on: Finally Deflowering My Pupusa Virginity: Atlacatl http://la.foodblogging.com/2005/06/20/214/ foodblogging los angeles Thu, 09 Feb 2012 04:15:19 +0000 http://wordpress.org/?v=2.6.2 By: El Pupusa Eater http://la.foodblogging.com/2005/06/20/214/#comment-9887 El Pupusa Eater Fri, 21 Apr 2006 20:07:40 +0000 http://la.foodblogging.com/2005/06/20/214/#comment-9887 Atlcatl is pretty good...you can also check out "Cojutepeque" on third and Rampart... Service stinks but the Lorocco pupusas rock... Atlcatl is pretty good…you can also check out “Cojutepeque” on third and Rampart… Service stinks but the Lorocco pupusas rock…

]]> By: Doran http://la.foodblogging.com/2005/06/20/214/#comment-439 Doran Mon, 20 Jun 2005 22:26:47 +0000 http://la.foodblogging.com/2005/06/20/214/#comment-439 I think of good pupusas much in the same way as good tacos. That is, not too much adornment please. Keep it flavorful and simple. This is, after all, civilian food. I used to absolutely *love* El Salvadoreno in Duarte, that is until I found several chunks of glass in my meal one day a year or so ago. Sadly, that put an end to my trips to El Salvadoreno (especially sad since the proprietors are wonderful people). And, while I miss the pupusa revuelta con frijol, what I *really really* miss is the curtido, left in questionable hygienic plastic containers on the table tops. Absolutely fantastic is a very, ummm, rustic way. Looks like I'll have to try Atlacatl when I'm next out that way. I think of good pupusas much in the same way as good tacos. That is, not too much adornment please. Keep it flavorful and simple. This is, after all, civilian food.

I used to absolutely *love* El Salvadoreno in Duarte, that is until I found several chunks of glass in my meal one day a year or so ago. Sadly, that put an end to my trips to El Salvadoreno (especially sad since the proprietors are wonderful people). And, while I miss the pupusa revuelta con frijol, what I *really really* miss is the curtido, left in questionable hygienic plastic containers on the table tops. Absolutely fantastic is a very, ummm, rustic way.

Looks like I’ll have to try Atlacatl when I’m next out that way.

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