Comments on: K. and A. review Warszawa! http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/ foodblogging los angeles Thu, 09 Feb 2012 15:09:23 +0000 http://wordpress.org/?v=2.6.2 By: Jonah http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-5269 Jonah Mon, 02 Jan 2006 01:50:44 +0000 http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-5269 I meant to comment here, I went a couple weeks after your review and LOVED it! I had the duck and we were with a big party in the back room so I got to try a lot of other dishes. The salads they had were also very good, I had the red cabbage salad, but the cucumber and the califlour salads were also really nice. I meant to comment here, I went a couple weeks after your review and LOVED it! I had the duck and we were with a big party in the back room so I got to try a lot of other dishes.

The salads they had were also very good, I had the red cabbage salad, but the cucumber and the califlour salads were also really nice.

]]> By: Amanda http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4815 Amanda Mon, 12 Dec 2005 01:16:06 +0000 http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4815 Be sure to try the duck - it's fantastic. They also make a mean martini with Polish vodka (they only serve Polish vodka). Be sure to try the duck - it’s fantastic. They also make a mean martini with Polish vodka (they only serve Polish vodka).

]]> By: maribeth http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4621 maribeth Tue, 06 Dec 2005 03:32:20 +0000 http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4621 Good God, when did that open? Can't believe I haven't heard about it. I'd be out the door but I've already eaten... A link to Polka: http://polkacatering.com/menu.html Good God, when did that open? Can’t believe I haven’t heard about it. I’d be out the door but I’ve already eaten…

A link to Polka:
http://polkacatering.com/menu.html

]]> By: Matt http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4619 Matt Tue, 06 Dec 2005 01:06:51 +0000 http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4619 Not true Maribeth, there's a great mom & pop Polish restaurant called Polka in Eagle Rock. Nice to see Warszawa's still open, haven't been since I took a date there in the late 80's. Do they still have tongue on the menu? Not true Maribeth, there’s a great mom & pop Polish restaurant called Polka in Eagle Rock.

Nice to see Warszawa’s still open, haven’t been since I took a date there in the late 80’s. Do they still have tongue on the menu?

]]> By: Zteve http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4617 Zteve Tue, 06 Dec 2005 00:33:54 +0000 http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4617 I have to try it. We lived next to Warsazwa for two years but only went there after hours for the bar scene upstairs, and movie night on the patio. I have to try it. We lived next to Warsazwa for two years but only went there after hours for the bar scene upstairs, and movie night on the patio.

]]> By: bellafey http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4584 bellafey Sun, 04 Dec 2005 21:56:56 +0000 http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4584 A: True. The portions aren't ridiculously large, but I wouldn't call them artsy. I think that the restaurant struck a good balance between good, unpretentious food and interesting menu items and presentation. A: True. The portions aren’t ridiculously large, but I wouldn’t call them artsy. I think that the restaurant struck a good balance between good, unpretentious food and interesting menu items and presentation.

]]> By: maribeth http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4583 maribeth Sun, 04 Dec 2005 21:10:05 +0000 http://la.foodblogging.com/2005/12/03/k-and-a-review-warszawa/#comment-4583 In the Midwest, Polish restaurants give you ridiculously heaping plates of pork tenderloin, sausage and sauerkraut. If this is what you are looking for, the artsy smaller portions at Warszawa may disappoint you, specially when you find out how good the food is. But definitely go, because the rack of lamb is to die for! Besides, it is the only Polish restaurant in L.A. In the Midwest, Polish restaurants give you ridiculously heaping plates of pork tenderloin, sausage and sauerkraut. If this is what you are looking for, the artsy smaller portions at Warszawa may disappoint you, specially when you find out how good the food is.

But definitely go, because the rack of lamb is to die for! Besides, it is the only Polish restaurant in L.A.

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