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	<title>Comments on: lafb stocking stuffer: garlic card</title>
	<atom:link href="http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/feed/" rel="self" type="application/rss+xml" />
	<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/</link>
	<description>foodblogging los angeles</description>
	<pubDate>Thu, 29 Jul 2010 13:46:31 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.6.2</generator>
		<item>
		<title>By: Dronir</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-5652</link>
		<dc:creator>Dronir</dc:creator>
		<pubDate>Sat, 14 Jan 2006 05:32:57 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-5652</guid>
		<description>I bought one of these today. I can't say I really like it. 

First of all, it takes ages to rub down one clove of garlic on this. You will also end up rubbing your fingers in the mashed garlic so they'll smell like garlic for days. The rubbing motion is also tiring for the arm. Finally, the card is too small, so you'll end up pushing the puree off the card onto the table or other surface, unless you pause to scrape it off.

The only pros of the GC is that the puree it makes is very fine and that it's easy to clean. But I have a stainless steel garlic crusher, which simply does the job quicker, cleaner and with less effort, the only con being it's annoying to clean. But I think I can live with that.</description>
		<content:encoded><![CDATA[<p>I bought one of these today. I can&#8217;t say I really like it. </p>
<p>First of all, it takes ages to rub down one clove of garlic on this. You will also end up rubbing your fingers in the mashed garlic so they&#8217;ll smell like garlic for days. The rubbing motion is also tiring for the arm. Finally, the card is too small, so you&#8217;ll end up pushing the puree off the card onto the table or other surface, unless you pause to scrape it off.</p>
<p>The only pros of the GC is that the puree it makes is very fine and that it&#8217;s easy to clean. But I have a stainless steel garlic crusher, which simply does the job quicker, cleaner and with less effort, the only con being it&#8217;s annoying to clean. But I think I can live with that.</p>
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		<title>By: MaxMillion</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4775</link>
		<dc:creator>MaxMillion</dc:creator>
		<pubDate>Sat, 10 Dec 2005 02:41:03 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4775</guid>
		<description>I already have a porcelain grater that I use for ginger.  I never thought to use it for garlic as I am sure my fingertips would get a bit grazed.  Likewise with a microplane.
::thinks::  must get one of those babies...

Great link to the chindogu site, Dylan!

Actually, when I'm getting my back scratched, I usually use an imaginary map of Australia.
E.g.
"Kakadu! Kakadu!  Uluru!  No -- now Melbourne.  SOUTH Melbourne!"  etc</description>
		<content:encoded><![CDATA[<p>I already have a porcelain grater that I use for ginger.  I never thought to use it for garlic as I am sure my fingertips would get a bit grazed.  Likewise with a microplane.<br />
::thinks::  must get one of those babies&#8230;</p>
<p>Great link to the chindogu site, Dylan!</p>
<p>Actually, when I&#8217;m getting my back scratched, I usually use an imaginary map of Australia.<br />
E.g.<br />
&#8220;Kakadu! Kakadu!  Uluru!  No &#8212; now Melbourne.  SOUTH Melbourne!&#8221;  etc</p>
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		<title>By: Jonah</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4762</link>
		<dc:creator>Jonah</dc:creator>
		<pubDate>Fri, 09 Dec 2005 19:51:28 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4762</guid>
		<description>I can see it now, going to a restaurant and requesting raw garlic, "no thanks, I'll prep it myself..."</description>
		<content:encoded><![CDATA[<p>I can see it now, going to a restaurant and requesting raw garlic, &#8220;no thanks, I&#8217;ll prep it myself&#8230;&#8221;</p>
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		<title>By: Dylan</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4759</link>
		<dc:creator>Dylan</dc:creator>
		<pubDate>Fri, 09 Dec 2005 19:36:19 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4759</guid>
		<description>probably not.  a microplane is truly an essential kitchen item.  i love it.  i'd buy a garlic card for the hell of it and do show-and-tell with my friends and coworkers though.  </description>
		<content:encoded><![CDATA[<p>probably not.  a microplane is truly an essential kitchen item.  i love it.  i&#8217;d buy a garlic card for the hell of it and do show-and-tell with my friends and coworkers though.</p>
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		<title>By: VeggieGal</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4758</link>
		<dc:creator>VeggieGal</dc:creator>
		<pubDate>Fri, 09 Dec 2005 19:34:25 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4758</guid>
		<description>I saw this gadget too!  Has anyone tried it?  Does it actually work better than a microplane for grating garlic?</description>
		<content:encoded><![CDATA[<p>I saw this gadget too!  Has anyone tried it?  Does it actually work better than a microplane for grating garlic?</p>
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		<title>By: Dylan</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4732</link>
		<dc:creator>Dylan</dc:creator>
		<pubDate>Fri, 09 Dec 2005 03:47:43 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4732</guid>
		<description>i wonder if they have a version with a pants chart.  </description>
		<content:encoded><![CDATA[<p>i wonder if they have a version with a pants chart.</p>
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		<title>By: SoCalorie</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4729</link>
		<dc:creator>SoCalorie</dc:creator>
		<pubDate>Fri, 09 Dec 2005 01:38:38 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4729</guid>
		<description>Bite your tounge. The back scratcher t-shirt is ba-rill-yent:

http://www.chindogu.com/chindogu/chin1.html</description>
		<content:encoded><![CDATA[<p>Bite your tounge. The back scratcher t-shirt is ba-rill-yent:</p>
<p><a href="http://www.chindogu.com/chindogu/chin1.html" rel="nofollow">http://www.chindogu.com/chindogu/chin1.html</a></p>
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		<title>By: Dylan</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4723</link>
		<dc:creator>Dylan</dc:creator>
		<pubDate>Thu, 08 Dec 2005 21:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4723</guid>
		<description>well i wouldn't say this is useless. Compared to useless japanese inventions, known as chindogu, the garlic card can be stored in your pocket out of public sight. 

http://www.chindogu.com/

</description>
		<content:encoded><![CDATA[<p>well i wouldn&#8217;t say this is useless. Compared to useless japanese inventions, known as chindogu, the garlic card can be stored in your pocket out of public sight. </p>
<p><a href="http://www.chindogu.com/" rel="nofollow">http://www.chindogu.com/</a></p>
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		<title>By: SoCalorie</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4719</link>
		<dc:creator>SoCalorie</dc:creator>
		<pubDate>Thu, 08 Dec 2005 20:48:27 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4719</guid>
		<description>Back at ya' for your imaginary garlic-shredding bbq action sequence!

It's the de riguer food dork pocket protector for X-Mas '05, soon to be dismissed as completely corny and useless... The big screen adaptation starring Wilmer â€œFezâ€? Valderrama is being story-boarded now.</description>
		<content:encoded><![CDATA[<p>Back at ya&#8217; for your imaginary garlic-shredding bbq action sequence!</p>
<p>It&#8217;s the de riguer food dork pocket protector for X-Mas &#8216;05, soon to be dismissed as completely corny and useless&#8230; The big screen adaptation starring Wilmer â€œFezâ€? Valderrama is being story-boarded now.</p>
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		<title>By: Dylan</title>
		<link>http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4718</link>
		<dc:creator>Dylan</dc:creator>
		<pubDate>Thu, 08 Dec 2005 20:19:42 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2005/12/08/lafb-stocking-stuffer-garlic-card/#comment-4718</guid>
		<description>great, another thing that i don't need in my kitchen, but want.  i can see it already.  i'm at at a bbq eating bland steaks. i suddenly whip it out of my wallet and hook everyone up with some garlic.  nice posting, socal.  </description>
		<content:encoded><![CDATA[<p>great, another thing that i don&#8217;t need in my kitchen, but want.  i can see it already.  i&#8217;m at at a bbq eating bland steaks. i suddenly whip it out of my wallet and hook everyone up with some garlic.  nice posting, socal.</p>
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