Marukai Pacific Market - Gardena
Tuesday, December 20, 2005 8:23
I was under the impression that the Marukai Forum in Gardena was revamping its food court. Not so. A brand new Marukai marketplace, Marukai Pacific Market, celebrated its grand opening this weekend. The newest destination from the eponymic SoCal Japanese wholesale importer is crammed into a busy strip-mall and split down the middle. It has a small grocery store on one side and a food court on the other. I’d say it’s located about two miles East of the original Marukai Forum.
I encountered the standard pros and cons. The new location may help handle the overflow from the main Marukai which would be nice. It’s got an interesting selection of food stalls, such as, a yakitori grill, a dim sum stand, hot taiyaki cakes made fresh with a variety of fillings, a ginormous pickle kiosk, a Hawaiian food vendor, two sushi stands, and Beard Papa Sweets Cafe. You aren’t required to have a Marukai membership to take advantage of the weekly specials, such as this week’s 69c per pound of edamame or 75c per 16-piece box of green tea bags.
There are a few lousy factors. The parking situation is murder. There is no where to sit in the food court. The two picnic tables outside are hotly contested and filthy. Once you order your food, stand around, and pick it up, then you have to wait in a grocery store line to buy it while it gets soggy and cold. This is not a tempura friendly situation. Also, some lady in the courtyard gagged and then threw up two inches from my shoes. Her tablemate wiped her chin and they all went back to their meals. I wasn’t sure if it was a ringing endorsement of irresistible food or another example of society in shuddersome decline.
I go to Marukai Forum a few times a year, but for the reasons cited above, I don’t think I’ll go back to Pacific Market. However, if I worked in that area, and owned a lightweight and portable picnic table, I might head over for lunch. The take-away options are pretty good:
Sushi Boy - Nice looking inari and sushi packs
Bentoss - Bento lunches with everything from salmon, to tempura and terriyaki options
Back Home in Lahaina - Heart attack on a plate a.k.a., loco moco
Yakitori, Shin-Sen-Gumi - Skewers grilled over coals
Sea Empress Seafood - I didn’t see any mapoo tofu, despite that it’s advertised on the sale sheet, but this spot had mini cha xiu bao, shui mai, and sesame balls stuffed with red bean paste, among other dim sum
Kanekyu - Big pickle party
Beard Papa - A small, efficient outpost, same standard quality
There are additional stalls, but they seem to be temporary, with a few being seasonal. I imagine that a complete awareness of tasty family run restaurants in that ten mile radius of Gardena would put a regular food court denizen to shame.
Marukai Pacific Market
1620 W. Redondo Beach Blvd.
Gardena, CA 90247
310-464-8888
Jonah says:
December 20th, 2005 at 8:43 am
Great report! The bento place sounds like a good pick up lunch.
Kristy says:
December 20th, 2005 at 9:03 am
I go here for my Beard Papa fix. Free parking and close to where my mom lives. Parking’s more difficult on the weekends when all the bachans and jichans are out in full force for their week of Japanese groceries. And I was sad that I wasn’t one of the first to get the coffee mug. =( Ah well.
SoCalorie says:
December 20th, 2005 at 9:09 am
Kristy - When did it actually have its soft opening? It seemed like it has already suffered major wear and tear. The regulars were not pleased about the crowds this weekend.
Kristy says:
December 20th, 2005 at 9:18 am
SoCal - It was the weekend of Thanksgiving. Lately, I have to go later in the evening for some cream puffs and haven’t had to wait in line. (I’m usually the first or second one). The last time I went was a few weeks ago, on the evening of the 3rd.
Kristina says:
December 31st, 2005 at 6:02 pm
December 31st 2005 I went to beard papa’s. We waited about 30 mins. By then we were near he front. The manager was taking orders. The guy in front of us ordered 36 cream puffs. The manager told us we had to wait over an hour. That is crazy. It was the guy in front of us fault. WE are the customer. The service was HORRIBLE. I am never going there again.
Evan says:
April 13th, 2006 at 12:29 pm
No offense, but how exactly is Gardena part of Long Beach?
Rick says:
May 16th, 2006 at 10:39 am
Gardena is not apart of Long Beach. Long Beach is not that great of city, unless wealthy, and its not even a pretty city as made out to be.
Evan says:
May 27th, 2006 at 10:20 am
I don’t remember asking about the aesthetic comparisons between Gardena and Long Beach…just that it didn’t seem well catalogued.
I went to Marukai last weekend, and I’m just checking back on this to say that my experience was nothing like that in the post. There are now tables inside, and at lunchtime on a Saturday (I may regret writing this instead of keeping it a secret) there was hardly anyone there.
Lisaky says:
October 20th, 2006 at 8:45 am
I used to wait in line for more than 30 minutes at Beard Papa since it opened to until March or April, 2006. But it improved. There is no wait or only 5 minute wait.
I like the food offered at this Food Court. They added more tables in March or April 2006. So, there is no problem. Only Con is that they close early like 7:30 PM on weekdays and 6:45 PM on weekends.