Comments on: Saketini http://la.foodblogging.com/2006/02/10/saketini/ foodblogging los angeles Thu, 09 Feb 2012 09:18:00 +0000 http://wordpress.org/?v=2.6.2 By: growing chillies http://la.foodblogging.com/2006/02/10/saketini/#comment-1983269 growing chillies Sun, 04 Sep 2011 12:25:01 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-1983269 I enjoy a good informative article like this one. The points made are original. I share many of the views of this writer. Thank you. I enjoy a good informative article like this one. The points made are original. I share many of the views of this writer. Thank you.

]]> By: Shin_Natsume http://la.foodblogging.com/2006/02/10/saketini/#comment-918557 Shin_Natsume Tue, 08 Mar 2011 17:55:12 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-918557 "At Jonah", I'm from Italy and I want to write at Saketini's mail (info@saketini.com); but is not possible because is not exist >.<'' this is possible? I can call the telephone number but...you know...is a bit expesive from Italy XD, then since exist the email, if you know other ways to contact them, you become my hero! ^___^ Thanx, Shin “At Jonah”,

I’m from Italy and I want to write at Saketini’s mail (info@saketini.com); but is not possible because is not exist >.<”
this is possible?
I can call the telephone number but…you know…is a bit expesive from Italy XD, then since exist the email, if you know other ways to contact them, you become my hero! ^___^
Thanx,
Shin

]]> By: John Blake http://la.foodblogging.com/2006/02/10/saketini/#comment-269239 John Blake Tue, 25 Dec 2007 07:26:34 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-269239 A wonderful gem! I've read reviews about Saketini and most have been great. Like all restaraunts they have off nights. So I decided to see and taste for myself. I went on typically slow night ,where most places would lax, to my suprise the food was at a 100%, each dish was detailed in presentation and taste. All I care about is the food, this place is 100% about the food. I suggest going on Mondays thru Wed, this place is worth every cent. A wonderful gem! I’ve read reviews about Saketini and most have been great. Like all restaraunts they have off nights. So I decided to see and taste for myself. I went on typically slow night ,where most places would lax, to my suprise the food was at a 100%, each dish was detailed in presentation and taste. All I care about is the food, this place is 100% about the food. I suggest going on Mondays thru Wed, this place is worth every cent.

]]> By: Kostas Daskalou http://la.foodblogging.com/2006/02/10/saketini/#comment-173667 Kostas Daskalou Tue, 10 Jul 2007 01:36:23 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-173667 Hi,I am a fan of Sung Kang,my name is Kostas Daskalou and I am from Greece.I would really like to contact with him,I try to send mail to the restaraunt e-mail address but I can't.If someone can help me about this my msn is bobross00@hotmail.com and my e-mail is bobross00@yahoo.gr.I am always on line and you can contact me any time.Thank you for reading my post,I hopefully wait for your answers. Hi,I am a fan of Sung Kang,my name is Kostas Daskalou and I am from Greece.I would really like to contact with him,I try to send mail to the restaraunt e-mail address but I can’t.If someone can help me about this my msn is bobross00@hotmail.com and my e-mail is bobross00@yahoo.gr.I am always on line and you can contact me any time.Thank you for reading my post,I hopefully wait for your answers.

]]> By: MaxMillion http://la.foodblogging.com/2006/02/10/saketini/#comment-167102 MaxMillion Sat, 23 Jun 2007 22:02:36 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-167102 ^ Ali -- check out their website and see if the answers you are looking for are there. Your best bet is probably to contact them directly for wedding reception buffet info. http://saketini.com/ Phone Number (310) 440-5553 E-mail info@saketini.com ^ Ali — check out their website and see if the answers you are looking for are there. Your best bet is probably to contact them directly for wedding reception buffet info.

http://saketini.com/

Phone Number
(310) 440-5553

E-mail
info@saketini.com

]]> By: Ali http://la.foodblogging.com/2006/02/10/saketini/#comment-167075 Ali Sat, 23 Jun 2007 20:23:09 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-167075 Hi me again, i can't believe i done that, i can't even spell now from the last post a reply, sorry to all, it is just over excitement i think! Hi me again, i can’t believe i done that, i can’t even spell now from the last post a reply, sorry to all, it is just over excitement i think!

]]> By: Ali http://la.foodblogging.com/2006/02/10/saketini/#comment-167074 Ali Sat, 23 Jun 2007 20:20:51 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-167074 Hi, i'am from The North East in the United Kingdom, ever since watchuing Fast & The Furious- Tokyo Drift, i was hooked on Mr Sung Kang(even though married myself), but anyway, i will be re-taking my vows in a couple of years, and never thought of anywhere to do it, well that is until now. And not only would i have a perfect place to have the re-taking of my vows etc, i would hopefully also get to see Mr Sung Kang himself, and maybe get a signed picture autograph of him(as a wedding gift), i know that is a slight bit cheaky of me to ask , but i could never ever ask him to his face due to actually being very shy(believe it or not), so anyway one was thinking of also asking could you send me a price list on a bufet for like a reception(it would only be a small reception), as sadly to say there is not much left of my family, so it mainly would be a very small party if you know what i mean, just one last cheaky request, could you please,please, please say hi to Mr Sung Kang from ,e, thank you to all. Hi, i’am from The North East in the United Kingdom, ever since watchuing Fast & The Furious- Tokyo Drift, i was hooked on Mr Sung Kang(even though married myself), but anyway, i will be re-taking my vows in a couple of years, and never thought of anywhere to do it, well that is until now. And not only would i have a perfect place to have the re-taking of my vows etc, i would hopefully also get to see Mr Sung Kang himself, and maybe get a signed picture autograph of him(as a wedding gift), i know that is a slight bit cheaky of me to ask , but i could never ever ask him to his face due to actually being very shy(believe it or not), so anyway one was thinking of also asking could you send me a price list on a bufet for like a reception(it would only be a small reception), as sadly to say there is not much left of my family, so it mainly would be a very small party if you know what i mean, just one last cheaky request, could you please,please, please say hi to Mr Sung Kang from ,e, thank you to all.

]]> By: Vanessa http://la.foodblogging.com/2006/02/10/saketini/#comment-148163 Vanessa Tue, 01 May 2007 16:22:35 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-148163 I have never been there before, and i just found out that Sung Kang is the owner and just knowing that he is there makes me want to go! Am a big fan of you! :) I have never been there before, and i just found out that Sung Kang is the owner and just knowing that he is there makes me want to go! Am a big fan of you! :)

]]> By: Ruby http://la.foodblogging.com/2006/02/10/saketini/#comment-11567 Ruby Fri, 12 May 2006 22:31:02 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-11567 I've been there a couple of times for dinner back in 2005 and loved the food. I couldn't understand why the place was so empty at that time and was hoping it could stay in business. Good to hear it's still alive...the drive to Saketini after work was horrendous...took me forever to get there but it was worth it! I’ve been there a couple of times for dinner back in 2005 and loved the food. I couldn’t understand why the place was so empty at that time and was hoping it could stay in business. Good to hear it’s still alive…the drive to Saketini after work was horrendous…took me forever to get there but it was worth it!

]]> By: eatdrinknbmerry http://la.foodblogging.com/2006/02/10/saketini/#comment-6570 eatdrinknbmerry Mon, 13 Feb 2006 06:51:44 +0000 http://la.foodblogging.com/2006/02/07/saketini/#comment-6570 Great review Jonah. I can walk there! Great review Jonah. I can walk there!

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