<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>
<channel>
	<title>Comments on: Whist Way LA - The Viceroy&#8217;s Gem</title>
	<atom:link href="http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/feed/" rel="self" type="application/rss+xml" />
	<link>http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/</link>
	<description>foodblogging los angeles</description>
	<pubDate>Thu, 09 Feb 2012 16:24:34 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.6.2</generator>
		<item>
		<title>By: Aoki's music</title>
		<link>http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-1954179</link>
		<dc:creator>Aoki's music</dc:creator>
		<pubDate>Fri, 02 Sep 2011 03:55:05 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-1954179</guid>
		<description>Especially liked the blog post, continue to post.</description>
		<content:encoded><![CDATA[<p>Especially liked the blog post, continue to post.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Santogold</title>
		<link>http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-1927887</link>
		<dc:creator>Santogold</dc:creator>
		<pubDate>Tue, 30 Aug 2011 20:43:44 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-1927887</guid>
		<description>I value your blog post, I hope you publish more.</description>
		<content:encoded><![CDATA[<p>I value your blog post, I hope you publish more.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Hayden Tichi</title>
		<link>http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-1790098</link>
		<dc:creator>Hayden Tichi</dc:creator>
		<pubDate>Fri, 12 Aug 2011 22:23:20 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-1790098</guid>
		<description>Today, while I was at work, my sister stole my iPad and tested to see if it can survive a twenty five foot drop, just so she can be a youtube sensation. My apple ipad is now broken and she has 83 views. I know this is completely off topic but I had to share it with someone!</description>
		<content:encoded><![CDATA[<p>Today, while I was at work, my sister stole my iPad and tested to see if it can survive a twenty five foot drop, just so she can be a youtube sensation. My apple ipad is now broken and she has 83 views. I know this is completely off topic but I had to share it with someone!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Alice</title>
		<link>http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-437861</link>
		<dc:creator>Alice</dc:creator>
		<pubDate>Sat, 10 Jan 2009 19:09:40 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-437861</guid>
		<description>Whist has a new Executive Chef Taite Pearson!</description>
		<content:encoded><![CDATA[<p>Whist has a new Executive Chef Taite Pearson!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: lee</title>
		<link>http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-230354</link>
		<dc:creator>lee</dc:creator>
		<pubDate>Sun, 11 Nov 2007 05:00:07 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2006/10/28/whist-way-la-the-viceroys-gem/#comment-230354</guid>
		<description>Your review was very useful.  Thank you very much!</description>
		<content:encoded><![CDATA[<p>Your review was very useful.  Thank you very much!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

