<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>
<channel>
	<title>Comments on: Philippe&#8217;s - French Dip done right</title>
	<atom:link href="http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/feed/" rel="self" type="application/rss+xml" />
	<link>http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/</link>
	<description>foodblogging los angeles</description>
	<pubDate>Thu, 09 Feb 2012 17:08:45 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.6.2</generator>
		<item>
		<title>By: Yu Shan</title>
		<link>http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-112264</link>
		<dc:creator>Yu Shan</dc:creator>
		<pubDate>Wed, 31 Jan 2007 00:21:24 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-112264</guid>
		<description>I will be the lone dissenter so far. I love philipes for convenience of parking and easy access from the freeways, but we can never seem to get out of there under 6 bucks. Usually my s.o. and I need about 2 sandwiches and potato salad between us to fill up. Even then it's more a snack time full. Maybe I remember their $2 days so I'm cynical now that the prices are higher.</description>
		<content:encoded><![CDATA[<p>I will be the lone dissenter so far. I love philipes for convenience of parking and easy access from the freeways, but we can never seem to get out of there under 6 bucks. Usually my s.o. and I need about 2 sandwiches and potato salad between us to fill up. Even then it&#8217;s more a snack time full. Maybe I remember their $2 days so I&#8217;m cynical now that the prices are higher.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: maltese parakeet</title>
		<link>http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-111086</link>
		<dc:creator>maltese parakeet</dc:creator>
		<pubDate>Thu, 25 Jan 2007 05:39:24 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-111086</guid>
		<description>man, oh man, do i love me some philippes!  that food is good for your soul.  after spending my whole life as a beef sandwich with mustard purist, i just branched out recently to try bleu cheese on the beef sandwich, not too bad!</description>
		<content:encoded><![CDATA[<p>man, oh man, do i love me some philippes!  that food is good for your soul.  after spending my whole life as a beef sandwich with mustard purist, i just branched out recently to try bleu cheese on the beef sandwich, not too bad!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: teenage glutster</title>
		<link>http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107422</link>
		<dc:creator>teenage glutster</dc:creator>
		<pubDate>Thu, 11 Jan 2007 01:47:50 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107422</guid>
		<description>the sandwich goes to a whole new level when propped with a cupful of their homemade coleslaw. sweet, crisp and spicy.  I know it sounds weird but try it next time.</description>
		<content:encoded><![CDATA[<p>the sandwich goes to a whole new level when propped with a cupful of their homemade coleslaw. sweet, crisp and spicy.  I know it sounds weird but try it next time.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: heysandra</title>
		<link>http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107415</link>
		<dc:creator>heysandra</dc:creator>
		<pubDate>Thu, 11 Jan 2007 01:14:51 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107415</guid>
		<description>I am embarrassed...I haven't been to Cole's yet!  (hangs head in shame) but I will go SOON now that you mentioned it.  It was rather unfair to not mention Cole's, but at the same time, there was &lt;a href="http://la.foodblogging.com/2006/05/23/deathmatch-coles-pe-buffet-vs-philippes/" rel="nofollow"&gt;already a posting&lt;/a&gt; that highlighted both the qualities of Cole's and Philippe's.  In any case, I will try it soon!

the mustard IS magic, Tim!  I completely agree!</description>
		<content:encoded><![CDATA[<p>I am embarrassed&#8230;I haven&#8217;t been to Cole&#8217;s yet!  (hangs head in shame) but I will go SOON now that you mentioned it.  It was rather unfair to not mention Cole&#8217;s, but at the same time, there was <a href="http://la.foodblogging.com/2006/05/23/deathmatch-coles-pe-buffet-vs-philippes/" rel="nofollow">already a posting</a> that highlighted both the qualities of Cole&#8217;s and Philippe&#8217;s.  In any case, I will try it soon!</p>
<p>the mustard IS magic, Tim!  I completely agree!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ELAN</title>
		<link>http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107413</link>
		<dc:creator>ELAN</dc:creator>
		<pubDate>Thu, 11 Jan 2007 00:40:22 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107413</guid>
		<description>No love for Cole's?  I've eaten at both places a bunch of times and I finally decided that Cole's is the better of the two. I'd love to hear what you think!</description>
		<content:encoded><![CDATA[<p>No love for Cole&#8217;s?  I&#8217;ve eaten at both places a bunch of times and I finally decided that Cole&#8217;s is the better of the two. I&#8217;d love to hear what you think!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tim K</title>
		<link>http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107372</link>
		<dc:creator>Tim K</dc:creator>
		<pubDate>Wed, 10 Jan 2007 17:41:40 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107372</guid>
		<description>Lemonade is 60 cents, but the coffee is 9 CENTS!  Took an uncle there recently and he presumed the "9 cent cup of coffee" sign was just a novelty.

The mustard is the magic.  I've had better French dip but that mustard is what I crave on my double-dipped sammich.</description>
		<content:encoded><![CDATA[<p>Lemonade is 60 cents, but the coffee is 9 CENTS!  Took an uncle there recently and he presumed the &#8220;9 cent cup of coffee&#8221; sign was just a novelty.</p>
<p>The mustard is the magic.  I&#8217;ve had better French dip but that mustard is what I crave on my double-dipped sammich.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Evan</title>
		<link>http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107359</link>
		<dc:creator>Evan</dc:creator>
		<pubDate>Wed, 10 Jan 2007 14:14:10 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/01/10/philippes-french-dip-done-right/#comment-107359</guid>
		<description>My parents started taking me to Philippe's when I was a kid, and we still go together.  We make the drive up from Long Beach/Lakewood around once a month.  And I get the same thing everytime--beef with swiss cheese dipped, coleslaw, and lemonade.  Their chili with beans is really good also.

I think it's simply one of the best places, let alone restaurants, in Los Angeles.</description>
		<content:encoded><![CDATA[<p>My parents started taking me to Philippe&#8217;s when I was a kid, and we still go together.  We make the drive up from Long Beach/Lakewood around once a month.  And I get the same thing everytime&#8211;beef with swiss cheese dipped, coleslaw, and lemonade.  Their chili with beans is really good also.</p>
<p>I think it&#8217;s simply one of the best places, let alone restaurants, in Los Angeles.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

