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	<title>Comments on: Sushi On Brand - Brand New Find</title>
	<atom:link href="http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/feed/" rel="self" type="application/rss+xml" />
	<link>http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/</link>
	<description>foodblogging los angeles</description>
	<pubDate>Thu, 29 Jul 2010 13:42:22 +0000</pubDate>
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		<title>By: Beopenguin</title>
		<link>http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-161419</link>
		<dc:creator>Beopenguin</dc:creator>
		<pubDate>Mon, 11 Jun 2007 21:12:51 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-161419</guid>
		<description>Being my hood, I've gotta throw in my two cents.  I have sushi at least once a week.  Of the sushi places on Brand Blvd. I have to recommend Ichiban.  It's my favorite of all the places.  Sushi on Brand has been okay, but I personally Ichiban.  It's over by the movie theater by the spitting frog fountain. Its pretty cheap, and the service is great.  Especially at the bar.
Ask for Jessie or Tony.</description>
		<content:encoded><![CDATA[<p>Being my hood, I&#8217;ve gotta throw in my two cents.  I have sushi at least once a week.  Of the sushi places on Brand Blvd. I have to recommend Ichiban.  It&#8217;s my favorite of all the places.  Sushi on Brand has been okay, but I personally Ichiban.  It&#8217;s over by the movie theater by the spitting frog fountain. Its pretty cheap, and the service is great.  Especially at the bar.<br />
Ask for Jessie or Tony.</p>
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		<title>By: Poo</title>
		<link>http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-160365</link>
		<dc:creator>Poo</dc:creator>
		<pubDate>Fri, 08 Jun 2007 20:45:42 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-160365</guid>
		<description>There's street parking if you're willing to walk 1-2 short blocks behind Brand blvd. (in other words, east of Brand). 

You don't need to feed the parking meters behind the building if you're there after 6 p.m.

This place is not that expensive, though it's not cheap. We ate there Tuesday and the bill came to a total of $50 for: 1 miso soup, 1 wakame salad, 1 seared tuna with japanese salsa, 1 ca roll,1 spicy tuna roll, 1 salmon skin roll, 1 large beer.</description>
		<content:encoded><![CDATA[<p>There&#8217;s street parking if you&#8217;re willing to walk 1-2 short blocks behind Brand blvd. (in other words, east of Brand). </p>
<p>You don&#8217;t need to feed the parking meters behind the building if you&#8217;re there after 6 p.m.</p>
<p>This place is not that expensive, though it&#8217;s not cheap. We ate there Tuesday and the bill came to a total of $50 for: 1 miso soup, 1 wakame salad, 1 seared tuna with japanese salsa, 1 ca roll,1 spicy tuna roll, 1 salmon skin roll, 1 large beer.</p>
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		<title>By: Pauline</title>
		<link>http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-160091</link>
		<dc:creator>Pauline</dc:creator>
		<pubDate>Fri, 08 Jun 2007 03:41:55 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-160091</guid>
		<description>The seared albacore was great, but the portion really isn't THAT much.  I think it looks larger because of the crispy onions.

Glad there's a menu on the site!  :)

There are some Americanized sushi here, but they also have traditional, standard sushi and sashimi without any fanfare.  I just chose not to order them because I knew which ones are more unique to the sushi chef I was ordering from.  So, before you write this restaurant off as "BLAH," give it a chance first.  If you've tried it and hate it, then I'll respect that opinion a lot more.</description>
		<content:encoded><![CDATA[<p>The seared albacore was great, but the portion really isn&#8217;t THAT much.  I think it looks larger because of the crispy onions.</p>
<p>Glad there&#8217;s a menu on the site!  :)</p>
<p>There are some Americanized sushi here, but they also have traditional, standard sushi and sashimi without any fanfare.  I just chose not to order them because I knew which ones are more unique to the sushi chef I was ordering from.  So, before you write this restaurant off as &#8220;BLAH,&#8221; give it a chance first.  If you&#8217;ve tried it and hate it, then I&#8217;ll respect that opinion a lot more.</p>
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		<title>By: blah</title>
		<link>http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-159995</link>
		<dc:creator>blah</dc:creator>
		<pubDate>Thu, 07 Jun 2007 23:35:45 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-159995</guid>
		<description>Sounds like another Americanized Sushi Joint! BLAH!</description>
		<content:encoded><![CDATA[<p>Sounds like another Americanized Sushi Joint! BLAH!</p>
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		<title>By: MaxMillion</title>
		<link>http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-159768</link>
		<dc:creator>MaxMillion</dc:creator>
		<pubDate>Thu, 07 Jun 2007 16:31:35 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-159768</guid>
		<description>Great write up, Pauline!  I really wanna go there TODAY!

Prices can be found on their link that you thoughtfully provided.</description>
		<content:encoded><![CDATA[<p>Great write up, Pauline!  I really wanna go there TODAY!</p>
<p>Prices can be found on their link that you thoughtfully provided.</p>
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		<title>By: foodette</title>
		<link>http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-159484</link>
		<dc:creator>foodette</dc:creator>
		<pubDate>Thu, 07 Jun 2007 05:58:13 +0000</pubDate>
		<guid isPermaLink="false">http://la.foodblogging.com/2007/06/06/sushi-on-brand-brand-new-find/#comment-159484</guid>
		<description>That seared albacore looks amazing!  I have had seared albacore with crispy onions at Katsuya, which is fantastic, but no spicy sauce.  Also, the portion you show is much larger.  This looks like a great place.</description>
		<content:encoded><![CDATA[<p>That seared albacore looks amazing!  I have had seared albacore with crispy onions at Katsuya, which is fantastic, but no spicy sauce.  Also, the portion you show is much larger.  This looks like a great place.</p>
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