la.foodblogging

I had the opportunity to sit down with Jean-Luc Naret, Director of Michelin Guides on Monday afternoon. We talked about a variety of topics, including the leaked Los Angeles results, how restaurants survive the initial selection process, how many inspectors are on the West Coast (5), where Mr. Naret dines in Los Angeles, and even a discussion of foodblogs.

You can listen to the interview here:

Or download the mp3 file (the sound is a little better): download link

If you want to skip straight to the foodblog discussion, it is in the last few minutes.

My apologies for the background noise. Think of it as added ambiance for a restaurant setting. There is also some annoying buzzing from one of our cell phones around minute 14. I would have edited it out, but I’m going to leave it for completeness for now.

This is the first audio interview I have posted here, I would appreciate your feedback!

By Jonah (see more of his posts). Jonah is the founder of la.foodblogging and also created Digesty, a food blog aggregator and Cheww.com, a spam free foodblog search engine.