Restaurateurs - Tell me About Rising Food Prices and Declining Spending
Tuesday, June 24, 2008 8:17I am working on an article for this site about the rising price of food, coupled with a decline in consumer spending; how is it (if at all) affecting businesses. I am looking for some input from local chefs and restaurateurs. If you are interested in answering a few questions and giving your take on the current economics of running a restaurant in Los Angeles, please get in touch:
foodblogging@gmail.com
I would also be interested in hearing from our readers — as customers — if they have noticed a shift in the way that their favorite dining spot is doing business these days.
By Jonah (see more of his posts). Jonah is the founder of la.foodblogging and also created Digesty, a food blog aggregator and Cheww.com, a spam free foodblog search engine.
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