Author Archive
spago.
Thursday, November 30, 2006 19:54 No CommentsPerennial workhorse and flagship of Wolfgang’s empire, Spago continues to deliver blazing tastes, lively atmosphere and at least one B list actor or aging star. Tonight it was aging actor James Caan, which none of us would have recognized had we not watched Bottle Rocket the night before. There he is, adjoined to the right [...]
Echigo
Sunday, November 12, 2006 21:57 4 CommentsOmakase means “Trust”, or something similar to that, so when LA internet food entrepreneur Jonah asked me to meet him at Echigo I knew this would be a great meal. What I didn’t realize was what a great deal it would also be. Omakase may mean trust, but it also translates to bankrupt. We both [...]
Gentlemen, Start Your Beers
Sunday, September 17, 2006 13:15 No Comments* WARNING * WARNING * WARNING*
****THIS MEAL WAS COMPED****
Why on earth Anheuser Bush doesn’t market some of its experimental, gift pack, and microbrew beers is beyond me. Well, I do know the answer to that, The King of Beers is exactly that, the largest brewer of beer in the world. No doubt Budweiser and Busch [...]
Muy Mal Malibu Inn
Monday, September 11, 2006 13:29 No CommentsI made the mistake of eating BBQ at Malibu Inn, which should not have been a surprise, since they are better known for live music than food. World famous, yes, but not for their food, even though they claim their BBQ is known throughout the visible universe.
First gotcha is ordering pork, but getting beef. Second [...]
Cafe Bizou, Of Course
Tuesday, August 29, 2006 18:07 2 CommentsWell, who hasn’t heard of Cafe Bizou? #1 on Zagat, top ten on Fodor’s, #3 on AAA Senior Discount Road Trip Bonanza. Cafe Bizou. Same as it always was. Except…
That was the first indication of a change. It is no longer called Cafe Bizou, it’s called Bizou garden bistro. Nothing to be alarmed about, and [...]
I Wish They All Could Be California Grills
Monday, August 21, 2006 18:24 1 CommentVilson. Say it with me. Say it like a German. Vil-shuun. It’s fun to talk with a bad German accent, and it’s fun to eat at Wilson. Wilson is the new modern, minimalist, museum-adjacent restaurant and stuff. Its the latest in the Invasion of Innovative Dining in Culver City. Which makes me a lucky guy, [...]
Robin Hood
Thursday, August 17, 2006 12:37 1 CommentDan and I went to an overlooked British Pub in Sherman Oaks last night, on the corner of Woodman and Burbank Blvd called Robin Hood. There’s a small Friar Tuck shoppe in there, too, where you can get ceramic knick-knacks, buck-teeth and whatnot, but we didn’t check it out.
Dan heard about it from a homey [...]
Yokohama
Tuesday, July 25, 2006 13:47 4 CommentsGargantuan portions of affordable, quality sushi is a series of words you probably never thought you’d read, or I’d write.
Yokohama didn’t break up the Beatles, but it could have. Seeing the price, coupled with the buttery nigirizushi and generous portion size, would motivate anyone to howl an orgasmic, cement-curdling wail. But it probably wouldn’t [...]