la.foodblogging

If you haven’t heard about the Kogi Truck, you must not live in Southern California. Roy Choi, the mastermind behind the Kogi Truck has a stationary location in West Los Angeles called Chego! Chego opened its doors almost a year ago, and the crowd has not stopped stampeding in. Ironically, what makes [...]

Review by MaxMillion
Somehow Hendricks Gin — a Scottish concoction — has recently crossed my radar, meaning during this past Christmas. I think it’s been around since the 1960s, but further research is required.
This aromatic spirit has supplanted (at least for now) my go-to Gin of choice, the elegant Bombay Sapphire, for the makings [...]

One of my friends thought I was nuts when I suggested we meet at Kang Kang Food Court for a late lunch. He went on to explain to our other friend that he went to Kang Kang a few times back in his college days. Apparently, back then, the place was known for [...]

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Review by MaxMillion
Touted as LA’s premier tequila destination, El Carmen Restaurant celebrates ‘Dia de los Muertos’ with a November 2nd event, from 8:00pm until 2:00am. This event will feature *live* Mariachis from 9:00pm to midnight in addition to food and drink specials – including El Carmen’s famous Classic Margaritas ($4.00 each!) and $3.00 Tecate®.
In keeping [...]

Okay, I’ll preface this review with the disclaimer that I was taken out to eat at Geisha House by a visiting European travel/food writer and so, mercifully, I did not pay for this meal.
A free meal at an overrated, passé sushi spot – how bad could it suck?!
Well, it didn’t completely suck, but it certainly [...]

When you are a critic (theatre, film, food, art etc) you generally have to see movies and plays during the dinner hour. I am a big fan of post-show suppers, but unfortunately in this show-biz town the kitchens of most of the decent restos shut down around 10pm, right when the newest remake or [...]

The Gastrobus Roadside Bistro will be serving up their extraordinary snacks, sandwiches, and sweets every Thursday night during the run of Leiris/Picasso. The Gastrobus is the innovation of Lana and Antonio Medina (a former chef for Wolfgang Puck restaurants) and they will also be catering the world premiere production’s opening night reception on June 12th, [...]

I know it’s been some time since my last post. Truth be told, I haven’t really found a good place to write about lately. Either the food just missed the mark or the food was great but the service left much to be desired. I was starting to wonder if I would [...]