la.foodblogging

Review by MaxMillion
Opening mid last year is a (still new-ish) Mediterranean restaurant in Beverly Hills. The name Momed is short for modern Mediterranean, and the majority of the cuisine is eastern Mediterranean, meaning influences from Lebanon, Turkey, Israel, Egypt, Greece, Tunisia and Morocco.
This dine-all-day place is simply fantastic!

The sweet smell of roasted beets greets your [...]

Anyone who has been reading my posts over the years should know by now that I enjoy my desserts. So it should be no surprise that when I was invited to attend a party at Blanc, an upscale frozen yogurt boutique in Beverly Hills, I would definitely be there. Walking in, I found [...]

My VERY pregnant friend and I went to lunch at Villa Blanca, the new Italian spot that replaced Trilussa. Between you and me, I can say with the utmost sincerity, the LAST thing Beverly Hills needed was ANOTHER mediocre Italian eatery. Honestly, what is the deal? Why are there SO MANY? Can we get a [...]

Fulfilled is a brand new venue offering a completely unique treat, dubbed by owner Susumu Tsuchihashi as “Ima.” The Beverly Hills-based shopfront is an exquisite little jewel-box of a café, where they offer a traditional Japanese delicacy known as imagawa-yaki but with a twist!!
This pocket-like Japanese dessert is often found at festivals and other [...]