la.foodblogging

A month and a half ago, I wrote about attending Extravaganza for the Senses. One of the booths there was a new organic produce delivery service. Now, I’ve heard of these services, and it seemed very convenient, but I was always a little turned off by price. Then I talked to Farm [...]

If you enjoy Thai-influenced curries, then you are going to adore Curry Love, a brand new and tantalizing range of organic and vegan curry sauces created by Swiss-born chef Michael Buechi.
This utterly delicious line of savory organic simmerables were inspired by Chef Buechi’s travels to Thailand. He does all the hard work for you, [...]

Okay, I don’t usually get excited about sandwiches. They’re not really my… thing. It’s not that I avoid bread or anything, it’s just that I tend to prefer my carbs in pasta form, or as roasted or fried potatoes.
So —
you’ve gotta appreciate it when I go nuts about this new sandwich I tried.
Backstory: [...]

I haven’t really had anything to post about recently because I just haven’t gone anywhere. I had my last day of work on Friday (Anyone looking for an employee?). I spent the last month frantically trying to get everything in order at the office and then train my replacement, and then I spent the last [...]