la.foodblogging

Tipped off by FoodEater’s post about Doomie’s Home Cookin, the BF and I braved LA traffic this afternoon to drive to Chinatown for lunch. Doomie’s Home Cookin’ is located upstairs in a bar called Roberto’s Club. You can either eat outside on the patio, or inside in the bar.

The family and I went to Green Village for dinner over the weekend. The place was fancy compared to most of the Chinese restaurants we go to and the prices certainly reflect slightly more upscale decor.

We started off with a cold plate of koufu (vegan). It’s a famous Shanghainese dish made out of [...]

Vin Loi Tofu sells a lot more than just plain old tofu. The small humble-looking restaurant has some of the best veggie pho I’ve ever had and that’s saying a lot coming from someone who grew up on the pho in the SGV.

On the counter were some of these strange looking dumplings wrapped in [...]